What they're saying about us....
“McGill’s never disappoints. Their pasta lobster is one of my favorite meals in Tulsa. The food and service and ambiance is always top notch.”
“Consistently good food and service. McGill’s is on my best restaurants in Tulsa rotation.”
“It was wonderful, surf and turf was delicious. Service was the best!”
“The food at McGill”s was excellent. The atmosphere was relaxing and the staff could not have been more helpful. I would highly recommend the restaurant.”
McGill’s has consistently been voted one of Tulsa’s best restaurants and steakhouses. Thank you all for your votes and for choosing to dine at McGills!
“Food and service was excellent. Steaks were cooked perfectly, and their desserts were awesome! My boss and I frequently bring clients to McGill’s for lunch, but this is the first time that I’ve ever eaten here for dinner. I was not disappointed!”
“My boyfriend took me here for our anniversary. I was so impressed! From the moment you wall in, it is very classy and has a very romantic feel. If you are a wine fanatic you’ll be in heaven with their wine selection! We ordered the bruschetta for our appetizer, and it was gorgeous and delicious. Definitely a different style than I’m used to but it was amazing! We both ordered the rib eye, comes with a huge helping of fresh vegetables and a baked potato, which we got loaded. The steaks were so tender and flavorful. Definitely a must try. Of course, it is a bit on the pricey side... if you want to take your love some where special, this is the place!!”
“I love McGill’s! The food was good but service and atmosphere are always excellent!”
“Can’t say enough good things about this place! Beef & seafood cooked to perfection! Staff is amazing - makes you feel at home.”
“It was a hard decision to make on what to eat. Everything on the menu sounded absolutely delicious. The Prime Rib was my selection and was perfect. The French Onion soup was outstanding, as well as the appetizers, Stuffed mushroom caps and spinach artichoke dip. Service was great.”
“Have to admit we are regulars. We eat dinner every Monday night. We are spoiled but tonight the prime rib was especially good. Med rare just like we like it. Raw horse radish as well as creamed just added to the wonderful taste. French onion soup delicious. Good quiet atmosphere plenty of parking. Just plain good food. The filet and lobster alas well as the artichoke chicken are always good. Keep up the good work. John the chef is an artist. We love McGills”